Dining

FOOD GIVEAWAY: Blaze Pizza Fast-Fired Pizza in La Habra Now Open! | @BlazePizza #howdoyoublaze

On June 27th, we were invited to check out Blaze Pizza and sample their menu at their new location in La Habra at Westridge Plaza. Their pizzas are personal sized, made to order, thin crusted, and “fast-fired”. We’re talking about FAST pizzas baked in 180 seconds. That’s FAST! Blaze Pizza makes their own dough from scratch using a recipe by Executive Chef Brad Kent (“The Pizza Whisperer”) which requires 24-hour fermentation to produce his signature light-as-air, crisp crust. You might also like that they offer GF dough and vegan cheese for an additional fee. Each pizzas are 11″. Since this is a fairly new way of ordering fast pizzas, you’ll … READ MORE >>

FOOD Review/Giveaway/Recipes: NEW Pancakes and Spicy Asian Pork Sandwich at Corner Bakery | @CornerBakery

Corner Bakery Cafe introduces two new items this month including their Buttermilk Pancakes with Berries and Spicy Asian Pork Hot Sandwich! Last week, we were invited to sample the items before they hit their menu on July 1st and met with Chef Ric Scicchitano who is also their Senior Vice President of Food & Beverage AND their very first employee at the original cafe. Very cool right? (Ric also graduated from New York’s Culinary Institute of America.) Also on their sample menu was their seasonal Chilled Berry Almond Swiss Oatmeal. Their oatmeal comes with rolled oats, low fat vanilla yogurt, skim milk, green apples, bananas, currants, dried cranberries, toasted almonds, … READ MORE >>

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