New Jalapeno Grilled Cheese Sandwiches at Boudin Bakery!
Ever wonder why Boudin Bakery’s sourdough bread taste uniquely different from all the others? Last week we went to a grilled cheese sandwich sampling at Boudin’s in Huntington Beach. We met with Corporate Chef Alan Skversky who explains to us that Boudin’s sourdough bread has no yeast, contains only 4 ingredients, and is unique to San Francisco because of a bacteria that is only found in San Fran. We sampled The Great Grilled Cheese (you can currently find it on the menu with or without bacon), the new Jalapeno Grilled Cheese, and the Grilled Brie with Apples & Fig (also currently on the menu and one of our favorites). The … READ MORE >>